Greasing of the poles is a New Orleans Mardi Gras tradition that has a long and interesting history. The tradition involves lubricating...

Mardi Gras, also known as "Fat Tuesday" or "Shrove Tuesday," is a holiday that has been celebrated for centuries, dating back to ancient...

King cake is a traditional dessert that is often served during the Epiphany season, which begins on January 6th and culminates on Mardi...